인도 견실류 인사이트

In December, India reduced its edible oil imports by 25% to a 3-month low of 1.19 million tons, including sunflower oil by 22% to 265 thousand tons and palm oil by 40% to a 9-month low of 503 thousand tons, as prices rose sharply, prompting processors to increase purchases of cheaper soybean oil, which imports

In December, India reduced imports of edible oils by 25% to a 3-month low of 1.19 million tonnes, including sunflower oil by 22% and palm oil by 40%.

Earlier in July this year, the Indian government kickstarted a mega oil plantation drive. The second drive, which follows the last year’s drive, is in sync with the National Mission of Edible Oils – Oil Palm (NMEO-OP) aimed at reducing the country’s import dependence and achieving self-reliance in edible oils, thereby increasing farmer’s income.