Vietnam coffee exports hit a record high, with both quantity and value rising.
According to statistics from Vietnam's Ministry of Agriculture and Rural Development, coffee exports in the first eight months of 2025 reached 1.2 million tons, with an export value of approximately 6.42 billion USD. Compared to the same period in 2024, the export volume increased by 8.7%, while the export value surged by 59.1%.
With this achievement, Vietnamese coffee not only far exceeded the 5.6 billion USD record set in the entire 2024 year, but also is expected to break the 8 billion USD mark in the 2024-2025 planting season, reaching a historic high.
Dang Duc Minh, Chairman of the Buon Me Thuot Coffee Association of Vietnam, stated that this is a successful year for Vietnam's coffee industry. The success is not only due to high prices but also because the industry has focused on improving quality, specifically by developing specialty coffee, obtaining sustainable certifications, and meeting international standards.
In the first eight months of 2025, the average export price of Vietnamese coffee was approximately 55,800 billion VND per ton, a year-on-year increase of 46.4%. Not only did the average price rise, but major markets also recorded strong growth. Germany, Italy, and Spain are the top three consumer countries of Vietnamese coffee, with market shares of 14.5%, 7.5%, and 7.4%, respectively.
Compared to the same period last year, Vietnam's coffee exports to Germany doubled, to Italy increased by 51.5%, and to Spain increased by 60.8%. Notably, exports to Mexico surged to 91.2 times the previous year, while exports to China, although relatively slower, still reached 11.7%.
In addition to the increase in export volume, the Vietnamese coffee industry has also intensified its efforts in deep processing, promoting the production of specialty coffee, and continuously expanding into high-end markets such as the European Union, the United States, Japan, South Korea, and China. This is due to a series of measures, including increased investment in technology, improved supply chain transparency, development of traceability systems, and taking full advantage of the benefits of free trade agreements such as EVFTA, UKVFTA, and CPTPP.
From a national management perspective, Nguyen Quoc Men, Deputy Director of the Department of Crop Production and Plant Protection, pointed out that over the past two years, Vietnam's coffee industry has achieved a leap in development. Currently, the export value has exceeded 6.4 billion USD in 2024 and is expected to continue growing in the last few months of this year.
Deputy Director Nguyen Quoc Men stated that currently, the area of coffee cultivation in Vietnam is about 732,000 hectares, with a national average yield of about 2.9 tons per hectare, and advanced planting models can reach up to 5 tons per hectare. If reasonable support policies are introduced and technology is effectively applied, the Vietnamese coffee industry can unlock huge potential.
In the context of increasingly stringent global environmental standards, the Vietnamese coffee industry is facing significant pressure from regulations such as the European Union's Deforestation Regulation (EUDR). However, many experts believe that this is an opportunity to transition from large-scale production to a green, sustainable development model. This will not only help maintain export markets but also open up new paths closely linked to the circular economy model, local cultural development, and climate change response.