Export prices of 신선 뼈 포함 소고기 절단 in 파나마
Historical export price trends
The export prices of 신선 뼈 포함 소고기 절단 from 파나마 have been on the rise over the past two years, driven by shifts in market supply and demand. In 2023, export prices ranged from $0.87 to $1.76 USD per kg. By 2024, these prices increased to a new range of $2.50 to $4.10 USD per kg, highlighting the continued growth in the export price of 파나마 신선 뼈 포함 소고기 절단.
Recent export records
On 2024-04-08, 신선 뼈 포함 소고기 절단 reported as "CARNE CON HUESO DE GANADO BOVINO" was exported by a company in 파나마 to a company in 중국.
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Import prices of 신선 뼈 포함 소고기 절단 in 파나마
Recent import records
On 2025-02-06, 신선 뼈 포함 소고기 절단 reported as "BIFE ANCHO. AGUJA, HUACHALOMO, TAPA DE AGUJA, SOBRECOSTILLA, BIFE ANCHO, TAPA DE BIFE ANCHO, CHINGOLO, MARUCHA, MATAMBRE" was imported by a company in 파나마 from a company in 아르헨티나.
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FAQ for 신선 뼈 포함 소고기 절단 price in 파나마
Where does Tridge source its price data?
Tridge gathers price data from over 400 trusted global sources, including government public sources, producers, traders, and local industry experts. We ensure data accuracy through both human oversight and cutting-edge AI technology, which helps manage missing values, detect outliers, and standardize currency and units.
How are the low and high prices for 파나마 신선 뼈 포함 소고기 절단 calculated?
The low and high prices are calculated from 파나마 data for 신선 뼈 포함 소고기 절단 during the selected period, showing the typical price range after excluding outliers. Please note that trends may differ when analyzed in more detail, such as by product variety, company, or specific timeframes.
How much transaction data is there for 신선 뼈 포함 소고기 절단 in 파나마 in Tridge?
We have 325 transaction records for 신선 뼈 포함 소고기 절단 in 파나마. Visit our About Transaction Data page to explore its features.
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신선 뼈 포함 소고기 절단 prices in other countries
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