Export prices of 냉동 무뼈 소고기 절단 in 우간다
Historical export price trends
The export prices of 냉동 무뼈 소고기 절단 from 우간다 have been on the rise over the past two years, driven by shifts in market supply and demand. In 2023, export prices ranged from $0.87 to $0.87 USD per kg. By 2024, these prices increased to a new range of $0.99 to $13.01 USD per kg, highlighting the continued growth in the export price of 우간다 냉동 무뼈 소고기 절단.
Recent export records
On 2024-11-15, 냉동 무뼈 소고기 절단 reported as "Bovine cuts boneless, frozen" was exported by a company in 우간다 to a company in 남수단.
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Import prices of 냉동 무뼈 소고기 절단 in 우간다
Historical import price trends
The import price of 냉동 무뼈 소고기 절단 to 우간다 has fluctuated over the past two years, reflecting shifting market trends. In 2023, import prices ranged from $1.74 USD per kg to $13.07 USD per kg. By 2024, price volatility persisted, with prices continuing to vary between $4.03 USD and $9.18 USD per kg, indicating ongoing market instability for 냉동 무뼈 소고기 절단 imports to 우간다.
Recent import records
On 2024-11-23, 냉동 무뼈 소고기 절단 reported as "BEEF RUMP BONELESS FROZEN" was imported by a company in 우간다 from a company in 케냐.
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FAQ for 냉동 무뼈 소고기 절단 price in 우간다
Where does Tridge source its price data?
Tridge gathers price data from over 400 trusted global sources, including government public sources, producers, traders, and local industry experts. We ensure data accuracy through both human oversight and cutting-edge AI technology, which helps manage missing values, detect outliers, and standardize currency and units.
How are the low and high prices for 우간다 냉동 무뼈 소고기 절단 calculated?
The low and high prices are calculated from 우간다 data for 냉동 무뼈 소고기 절단 during the selected period, showing the typical price range after excluding outliers. Please note that trends may differ when analyzed in more detail, such as by product variety, company, or specific timeframes.
How much transaction data is there for 냉동 무뼈 소고기 절단 in 우간다 in Tridge?
We have 559 transaction records for 냉동 무뼈 소고기 절단 in 우간다. Visit our About Transaction Data page to explore its features.
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