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Parsley Leaves · 이집트
Variety: Wild, Flat Leaf - Italian Giant, Root, Japanese Wild, Italian, Young, Large Leaf Varieties, French, Unspecified | Processed Style: Natural, Dried, Dried - AD (Air Drying), Dried - SD (Spray Drying), Dried - VF (Vibrofluidized Bed Drying) | Form & Cut: Bunch, Ground, Rubbed, Leaf, Whole, Crushed | Cultivation Type: Conventional, Non-organic, Organic, Non-GMO | Packaging Type: Tray, PE Bags (9kg), PE Bags (15kg), Carton Box (20kg), Carton Box (15kg), Carton Box (12kg), Carton Box (6kg), Carton Box (3kg), PP Bags (25kg), PP Bags (10kg), As per customer's request | Color: Green | Grade: Class 3, Class 1 - Extra, Extra Quality, Primor, Ordinary Quality, No.1, Fair Quality, Low Quality, Medium Quality, High Quality, Excellent Quality, Super Quality, First Quality - Mature, Mature Qaulity, Third Quality, Special Quality, Elegido, Second Quality, First Quality, Grade C, Grade B, Grade A, Grade 2, Grade 1, Premium Quality, U.S. Grade C, U.S. Grade B, U.S. Grade A, C, B, A, AA, Commercial, Standard, Choice, U.S. Fancy, U.S. Extra Fancy, Extra Fancy, U.S. No.4, U.S. No. 3, U.S. No.2, U.S. No.1, Class 2, Class 1, Extra Class, FAQ | Type: Culinary, Plain | Size: Size: 150 pieces, Size: 70-100 gr, Colossal
Agricola international
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Popular 파슬리 selection
Browse the most popular attributes and top options for 파슬리 to meet your business needs.
Variety
Curly | Flat Leaf - Italian Giant | French Parsley (=Curly Leaf Parsley=Petroselinum crispum) | Italian Parsley (=Flat Leaf Parsley=Petroselinum neapolitanum) | Japanese Wild Parsley (=Mitsuba=Purple-Leaved Japanese Honewort) | Large Leaf Varieties | Parsley Root (=Tuberous Parsley) | Unspecified | Wild Parsley | Young Parsley
Processed style
Dried (=Dehydrated) | Dried - AD (Air Drying) | Fresh (=Chilled) | Dried - SD (Spray Drying) | Dried - VF (Vibrofluidized Bed Drying) | Natural
Color
Green
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