코코아콩 인사이트

The cocoa bean deficit in the last agricultural year was a record 494 thousand tons, the International Cocoa Organization reported. This is more than 50 thousand tons worse than the initial estimate of experts. Thus, according to the organization, the world harvest of cocoa beans, a key raw material for chocolate production, in the 2023-2024

The First Amazon Cocoa and Chocolate Festival 2025 closed with a positive balance. During the three days of the event, sales totaling S/44,000 were finalized, reflecting the growing interest in Amazonian cocoa-derived products, such as 70% bitter chocolate, drinking chocolate, nibs, powder, and cocoa liqueurs. The first festival, developed in the main square of Bagua Grande, Utcubamba province, allowed 49 producer organizations from the Amazonas and Cajamarca regions to connect directly with the market. Among them, 16 Awajún organizations from Condorcanqui stood out, presenting products made by families who decided to leave illegality behind and bet on lawful development, thanks to the technical support of the National Commission for Development and Life without Drugs (Devida). During the business roundtable, organized by Agromercado, purchase commitments of over S/4.2 million were generated. Likewise, the financial roundtable achieved financing projections exceeding S/3 million, ...

The acquired tools will allow for the application of more efficient and sustainable agricultural techniques, thereby improving crop quality and yield.