Export prices of Croissant in France
Historical export price trends
The export price of Croissant from France has demonstrated stability over the last two years, indicating a consistent market trend. In 2023, export prices for France Croissant ranged from $3.96 USD per kg to $7.84 USD per kg. By 2024, the export price remained steady between $3.87 and $7.51 USD per kg, reflecting a balanced supply and demand in the France Croissant export market.
Recent export records
On 2025-04-01, Croissant reported as "[빵류] 미니 버터 크로아상 (25957)__MINI BUTTER CROISSANTS" was exported by a company in France to a company in South Korea.
See the table below for more recent transactions.
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Import prices of Croissant in France
Recent import records
On 2023-12-21, Croissant reported as “KROVASAN (1152 KOLİ) YAN SANAYİCİ: BANDIRMA HAS UN FABRİKASI LTD. / 1400030576 - KÜÇÜKBAY YAĞ VE DETERJAN SAN. A.Ş. / 6030047754” was imported by a company in France from a company in Turkiye.
See the table below for more recent transactions.
To access detailed information, including unit prices and company names, get full access to our Transaction Data.
FAQ for Croissant price in France
Where does Tridge source its price data?
Tridge gathers price data from over 400 trusted global sources, including government public sources, producers, traders, and local industry experts. We ensure data accuracy through both human oversight and cutting-edge AI technology, which helps manage missing values, detect outliers, and standardize currency and units.
How are the low and high prices for France Croissant calculated?
The low and high prices are calculated from France data for Croissant during the selected period, showing the typical price range after excluding outliers. Please note that trends may differ when analyzed in more detail, such as by product variety, company, or specific timeframes.
How much transaction data is there for Croissant in France in Tridge?
We have 1976 transaction records for Croissant in France. Visit our About Transaction Data page to explore its features.
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