Export prices of Dried Parsley in Serbia
Historical export price trends
The export prices of Dried Parsley from Serbia have been on the rise over the past two years, driven by shifts in market supply and demand. In 2023, export prices ranged from $8.14 to $8.14 USD per kg. By 2024, these prices increased to a new range of $9.33 to $10.10 USD per kg, highlighting the continued growth in the export price of Serbia Dried Parsley.
Recent export records
On 2025-01-03, Dried Parsley reported as "PEREJIL HOJAS CORTADAS" was exported by a company in Serbia to a company in Panama.
See the table below for more recent transactions.
To access detailed information, including unit prices and company names, get full access to our .
FAQ for Dried Parsley price in Serbia
Where does Tridge source its price data?
Tridge gathers price data from over 400 trusted global sources, including government public sources, producers, traders, and local industry experts. We ensure data accuracy through both human oversight and cutting-edge AI technology, which helps manage missing values, detect outliers, and standardize currency and units.
How are the low and high prices for Serbia Dried Parsley calculated?
The low and high prices are calculated from Serbia data for Dried Parsley during the selected period, showing the typical price range after excluding outliers. Please note that trends may differ when analyzed in more detail, such as by product variety, company, or specific timeframes.
How much transaction data is there for Dried Parsley in Serbia in Tridge?
We have 29 transaction records for Dried Parsley in Serbia. Visit our About Transaction Data page to explore its features.
Dried Parsley prices in other countries
Explore the prices of Dried Parsley across different countries
· · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · ·
Other product prices in Serbia
Discover the prices of various other products in Serbia
· · · · · · · · · · · · · · · · · · · · · · · · · · · · ·
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes.
To learn more about our cookies, please read our Privacy Policy.