Global Fresh Ribbonfish price

The HS code for Fresh Ribbonfish is 030289 - Fish; fresh or chilled, n.e.c. in heading 0302, excluding fillets, fish meat of 0304, and e, 030389 - Fish; frozen, n.e.c. in heading 0303, excluding fillets, fish meat of 0304, and edible fish, 030449 - Fish fillets; fresh or chilled, other than fish of heading 0304.4, 030459 - Fish meat; excluding fillets, whether or not minced; fresh or chilled, of fish n.e.c. in it, 030489 - Fish fillets; frozen, of fish n.e.c. in heading 0304.8.

Tridge gathers price data from over 400 trusted global sources, including government public sources, producers, traders, and local industry experts. We ensure data accuracy through both human oversight and cutting-edge AI technology, which helps manage missing values, detect outliers, and standardize currency and units.

The low and high prices are based on global data for Fresh Ribbonfish during the selected period, showing the typical price range across countries after removing outliers. Please note that price trends may vary when analyzed in more detail, such as by specific countries, product varieties, or different timeframes.

In the past 6 months, 2 Fresh Ribbonfish price entries were updated across 1 countries.

We have 170 transaction records for Fresh Ribbonfish across 17 import countries and 10 export countries. Visit our About Transaction Data page to explore its features.