Import prices of Sodium saccharin in Vietnam
Historical import price trends
The import price of Sodium saccharin to Vietnam has been declining in recent years due to shifting market conditions. In 2023, import prices ranged from $8.80 USD per kg to $8.80 USD per kg. By 2024, prices had dropped to a new range of $5.34 to $8.55 USD per kg, reflecting changes in demand or supply for Sodium saccharin in Vietnam.
Recent import records
On 2024-12-21, Sodium saccharin reported as “FEED SWEETENER: Raw material for adding sweetener (Saccharin Sodium) in animal feed. Import registration number: CC-1649-9/03/19CN/24. Goods packed in 25 kg/bag. 100% new.” was imported by a company in Vietnam from a company in China.
See the table below for more recent transactions.
To access detailed information, including unit prices and company names, get full access to our .
FAQ for Sodium saccharin price in Vietnam
Where does Tridge source its price data?
Tridge gathers price data from over 400 trusted global sources, including government public sources, producers, traders, and local industry experts. We ensure data accuracy through both human oversight and cutting-edge AI technology, which helps manage missing values, detect outliers, and standardize currency and units.
How are the low and high prices for Vietnam Sodium saccharin calculated?
The low and high prices are calculated from Vietnam data for Sodium saccharin during the selected period, showing the typical price range after excluding outliers. Please note that trends may differ when analyzed in more detail, such as by product variety, company, or specific timeframes.
How much transaction data is there for Sodium saccharin in Vietnam in Tridge?
We have 27 transaction records for Sodium saccharin in Vietnam. Visit our About Transaction Data page to explore its features.
Sodium saccharin prices in other countries
Explore the prices of Sodium saccharin across different countries
Other product prices in Vietnam
Discover the prices of various other products in Vietnam
· · · · · · · · · · · · · · · · · · · · · · · · · · · · ·
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes.
To learn more about our cookies, please read our Privacy Policy.