이탈리아 기타 포장 식품 인사이트

Rome - "Today we reiterate the added value of Made in Italy products, which must remain synonymous with quality, even for pasta, one of the distinctive elements of our food system and our exports." This was stated by the Minister of Agriculture, Food Sovereignty and Forests, Francesco Lollobrigida, speaking at the presentation, held today at MASAF, of Filiera Pasta, the new organizational tool created within Filiera Italia to protect and promote the entire Italian pasta sector and enhance quality Made in Italy. "The role of the supply chain is fundamental," continued the Minister, "because it allows us to increase the value of the product on the market, allowing us to remunerate producers more. In recent years, pasta consumption has doubled worldwide, as a product that is healthy, accessible and sustainable is increasingly appreciated. The key is to provide correct information: transparency is not

Rome - "We have already taken initiatives for the sector because we have invested in the wheat supply chain this year and at the end of last year about 32 million, bonuses are given to those who increase their wheat productivity. It is clear that the drought that hit a region that was called the granary of Italy since Roman times has caused some damage in terms of supply, I am talking about Sicily". This is what Minister Francesco Lollobrigida said to Agricolae on the sidelines of the press conference to launch Filiera pasta, which was held this morning at Masaf. "There too we are intervening with extraordinary exceptional funds that we have obtained both with sacrifices from our ministry budget and with interventions that we have requested from Europe, which will lead to more than 120 million in guaranteeing the drought to compensate for the damage. However, the damage is there and this is a fact. The other fact, obviously, also concerns the import of some grains. In particular, there is

Rome - "Today we are once again defending what is an added value of Made in Italy products and that must remain so: quality. The quality of our products, even pasta. Two days after World Pasta Day, it must be reiterated that it is a positive element".