프랑스 우유 인사이트

Global milk production declined due to adverse weather conditions, cow diseases, rising feed prices and farmers' production costs, combined with seasonal factors. An outbreak of blue fever has damaged the dairy industry in Western Europe, and a severe drought has adversely affected milk production in Central and Eastern Europe. In the United States, there have been some signs of stabilization of milk production volumes after a period of recession. New Zealand is increasing the volume of milk production and covering the shortage in other regions. In Australia, after a period of milk growth, production declined due to drought, crop failures and feed price increases.

Although the number of dairy cows continues to decrease, there will be no decline in milk production in the European Union thanks to the increase in performance.

In the short term, global demand and supply for dairy products will be in a precarious balance. It is likely that world milk production will remain at last year's level or will slightly decrease, particularly in Europe. Such a forecast was announced in Rural Bank, the Association of Milk Producers reported. Key European raw milk producers - Germany and France - are struggling with adverse weather conditions. In […]