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Chilled / Frozen Grain fed Angus Beef · 아르헨티나
Variety: Herefordshire, Angus, Black Angus | Processed Style: Frozen, Fresh | Form & Cut: Sub Primal Cut, Primal Cut | Cultivation Type: Conventional | Packaging Type: Vacuum Packed, Carton Box (20kg), Carton Box (12kg) | Grade: High Quality, Excellent Quality, Choice | Part: Rib Eye, Loin - Tenderloin, Others - Trimmings, Flank, Short Plate, Shank, Brisket - Brisket Plate, Brisket - Brisket Point, Brisket, Round - Outside Round, Round - Inside Round, Round, Loin - Sirloin Butt, Loin - Short Loin, Loin, Chuck - Shoulder, Chuck - Blade, Chuck - Neck, Chuck, Rib - 7 bone Rib, Rib - Short Rib, Rib | Bone: With Bone, Boneless | Skin: Skinless
Ser Beef S.A.
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Most popular 아르헨티나 신선 미절단 소고기 products
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Beef · 아르헨티나
Processed Style: Fresh | Form & Cut: Sub Primal Cut, Primal Cut | Part: Offal - Honeycomb, Offal - Spleen, Offal - Lung, Offal - Tripe, Offal - Intestine, Offal - Tongue, Offal - Heart, Offal - Kidney, Offal - Liver, Offal - Brain, Offal, Chuck - Blade, Chuck - Neck, Forequarter, Hindquarter
Duntower Corporation S.A.
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Popular 신선 미절단 소고기 selection
Browse the most popular attributes and top options for 신선 미절단 소고기 to meet your business needs.
Variety
Angus | Herefordshire | Black Angus | Beef Cattle (=Yook Woo) | Hereford | Shorthorn
Processed style
Fresh (=Chilled=Raw) | Frozen | Sliced | Natural
Color
Red
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