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Italy Fresh Lettuce insights

Unlock the latest Italy Fresh Lettuce Insights with expert news and analysis to stay ahead of market trends and capitalize on emerging opportunities.
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Popular Fresh Lettuce selection

Interested in Italy Fresh Lettuce? Explore the top attributes and options to gain deeper insights into your product of interest.
Variety
Iceberg (=Crisphead=Heading) | Romaine (=Cos) | Escarola (=Escarole) | Lollo - Biondo (=Green Lollo=Lollo Blonde=Lollo Bianco=Lettuce White Lollo Bionda) | Oak Leaf (=Gentile Oak Leaf=Green Oak Leaf=Red Oak Leaf) | Baby | Endive | Butter Head (=Butter=Bibb=Boston) | Lollo - Rosso (=Red Lollo=Lollo Rossa) | Batavia (=French Crisp = Summer Crisp, Red Batavia, Green Batavia)
Processed style
Fresh (=Chilled) | Frozen | Dried
Color
Green | Red | Multicolor | Purple
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