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Rise in imports of lean and extra-lean grinding beef allows for higher utilization of fat beef trimmings.

Much loved by the low-and-slow Texas BBQ smoker movement, briskets have become a relatively more significant part of the revenue stream from a typical grainfed or grassfed beef carcase. Recent consumer research using briskets has laid the platform for a new Texas BBQ cooking method to be added to the Meat Standards Australia cook by cut knowledge base ..Read More

KANSAS CITY, MO. — A second round of testing for H5N1 in dairy products confirmed previous sampling results that the pasteurization process kills any active trace of the virus, making it safe for consumption, federal officials announced during a press call on Aug. 13.