대한민국 신선 토마토 인사이트

Starting in January next year, farmers who wish to export fresh tomato fruits and seedlings to Japan must implement net cultivation and tomato hornworm infection verification. The National Institute of Animal Quarantine announced on the 9th that it has established the ‘Notice on Quarantine Guidelines for Exporting Fresh Korean Tomato Fruits to Japan’ in consultation with Japanese quarantine authorities. As the tomato hornworm, an alien quarantine pest, has appeared in Korea, the two countries have newly established risk management measures for tomatoes exported to Japan. Accordingly, tomato fruits and seedlings exported to Japan must meet several requirements. First, the cultivation facility and sorting facility must be registered with the quarantine headquarters, and open areas such as windows and ventilation holes in the cultivation facility must be equipped with nets with a diameter of 1.6mm or less. In addition, the quarantine headquarters must conduct a trap inspection two months prior to harvest to confirm that the cultivation facility or nursery is free of tomato hornworm infection. After passing the final export quarantine, you must also receive an export quarantine certificate stating that you are free from tomato hornworm infection. Reporter Ha Ji-hye hybrid@nongmin.com

[Agricultural and Livestock Newspaper = Reporter Park Yu-shin] Starting January 1st of next year, only tomatoes and seedlings produced in cultivation facilities where the tomato hornworm was not found in trap surveys conducted over a two-month period prior to harvest can be exported to Japan. The Animal and Plant Quarantine Agency announced on the 10th that only tomatoes produced in accordance with the Japanese Export Quarantine Guidelines for Korean Fresh Tomatoes, etc. will be able to be exported to Japan starting next year. This is the result of the Quarantine Agency’s close consultation with Japanese quarantine authorities to ensure that exports of domestic tomatoes to Japan are not interrupted due to the tomato hornworm. Based on the agreement between the two countries on a risk management plan in June, an export notice was established and the risk management plan will be applied starting next year.

(Sejong=Yonhap News) Reporter Jeon Jae-hoon = Starting next year, only domestic tomatoes that have not been found to have the tomato hornworm pest for two months before harvest will be allowed to be exported to Japan. The National Institute of Animal Quarantine announced on the 9th that the 'Korean Tomato Fresh Fruit Export Quarantine Guidelines for Japan' containing these contents will be applied from January 1st of next year. This is a measure to strengthen export quarantine after the tomato hornworm was found in some domestic farms. The tomato hornworm is a pest that causes damage to farmers by making holes in tomato leaves or piercing holes in fruits and stems, and has been designated as a quarantine pest in Japan. According to the export notice that was previously enacted and promulgated, tomato farms and export sorting facilities must register their current status with the quarantine headquarters and install nets with a diameter of 1.6mm or less on windows and ventilation holes in cultivation facilities to prevent the inflow of pests. Plant quarantine officers will conduct a survey using preemptive traps on registered farms starting two months before tomato harvest. Only farms where tomato hornworms were not found in this survey can export tomatoes to Japan. An official from the Ministry of Agriculture, Food and Rural Affairs said, "Korea and Japan have finally agreed to apply this measure starting next year," and "We will continue to manage and monitor export farms to expand exports of domestic tomatoes to Japan." kez@yna.co.kr Report to KakaoTalk okjebo <Copyrights (c) Yonhap News, Unauthorized reproduction and redistribution, AI learning and use prohibited> 2024/12/09 11:00 Sent