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Winter wheat sown areas in Russia will shrink to 15.4 million hectares in the 2025-2026 season, the lowest since the 2018-2019 season, Igor Pavensky, an analyst at Russian grain carrier Rusagrotrans, said on Wednesday. He added the estimate was for the area after overwintering. He also forecast total grain production in the 2025/26 season would reach around 133 million metric tons, including 84.5 million tons of wheat, exceeding the current season’s forecast of 123.8 million tons and 82 million tons, respectively. Winter wheat accounts for the majority of the Russian harvest. Russia’s official estimate for this year’s harvest is 130 million tons. However, Russia did not disclose the structure of winter sowing areas for the 2025 harvest, saying only the sowing area will be just under 20 million hectares, about the same as in 2024. Dry weather in the main regions of the country for winter crops has complicated this year’s sowing season. However, the quality of the crop and the likel

Turkey is a major importer of wheat and corn, especially from the Black Sea region. In the 2024-25 season, wheat imports are forecast at 6.5 million tonnes, mainly from Russia, while

The November global production report released by the U.S. Department of Agriculture shows that Kazakhstan's wheat production in 2024/25 is expected to be 18 million tons, up 13% from last month and 49% from the previous year. The wheat yield is expected to be 1.38 tons per hectare, up 12% from last month and 50% from last year. The harvested area is expected to be 13 million hectares, the same as last month and down 1% from last year. This month's increase in Kazakhstan's wheat production is based on official harvest data. Data from the Kazakhstan Ministry of Agriculture show that as of October 17, 2024, wheat harvesting has been basically completed. Kazakhstan's wheat planting belt is mainly located in the northern regions of North Kazakhstan, Kostanay and Akmola. This year's rainfall is abundant, crops are growing well, and yields have hit the second highest point in history. Although the summer weather was rainy and the temperature was lower than normal, which helped to increase wheat harvests, it affected the quality of wheat.