미국 사탕수수 인사이트

Agronomic trial results conducted in experimental areas and commercial sugarcane fields in the states of São Paulo, Goiás, Mato Grosso do Sul, and Minas Gerais indicate that the integrated management of nutritional, biological, and physiological technologies can significantly elevate the performance of sugarcane plants. In comparison with areas under conventional management, the studies recorded: The data reinforce the direct impact of technology on the productive potential and economic return of the crop. In addition to the final productivity, the studies pointed out significant gains in the initial development of plants, fundamental for the formation of more productive and durable crops. The following were observed: According to the researchers, these indicators reflect a greater capacity for water and nutrient absorption, as well as better uniformity of the sugarcane field, which contributes to greater longevity of the crop and reduction in the need for renewals—one of the ...

The IAC Sugarcane Program will present its two newest sugarcane varieties — IACCTC09-6166 and IAC07-2361 — at Agrishow 2026. Another ten nationally prominent cultivars will be planted in the Institute’s plot from April 27 to May 1 in Ribeirão Preto (SP). On site is the Advanced Division of Sugarcane Research and Development of the Agronomic Institute (IAC), from APTA (Research Directorate of Agribusiness), from the Secretariat of Agriculture and Supply of the State of São Paulo. Technologies and Cultivars Presented at Agrishow 2026 During the event, the public will also be able to learn more about the Pre-Sprouted Seedlings System (MPB), which has an estimated annual production of 200 million MPB seedlings, and the Third Axis Technology, adopted in 30% of the sector and strategic for reducing sugarcane exposure to water deficit. “It will be an opportunity for the public to interact with our researchers and learn about the latest materials released by the IAC Sugarcane Program to ...

The sugarcane planted area available for harvest in Brazil’s centre-south region in the 2025/26 season exceeded 8.9 million hectares, the majority of which is in the state of São Paulo, according to satellite imagery from information technology company Serasa Experian. According to Serasa Experian, as of April, 2, approximately 57.5% of the total sugarcane area