십자화과 채소 인사이트

Popular vegetables in Ukraine began to rise in price last week. Prices for last year's cabbage rose. Analysts from the EastFruit project noted that the lower price limit jumped from 42 to 44 hryvnias. Carrots were also sold more expensively than last week - the lower price limit rose from 25 to 27 hryvnias. At the same time, potato producers were forced to lower prices. This popular vegetable was sold for 13-23 hryvnias/kg, although a week earlier prices were at the level of 15-24. The first batches of local greenhouse tomatoes, which are more expensive than imported ones, went on sale, as a result of which tomato prices increased from 65-85 to 85-135 hryvnias per kilogram. Zucchini fell in price from 110-115 to 95-110 UAH/kg, and Beijing cabbage rose in price from 55-60 to 60-90 UAH/kg. High demand for radishes allowed sellers to raise prices - the lower price limit increased from 50 to 65 UAH/kg. In the greens segment, prices for green onions increased - the lower price ...

It is expected that the spring cropping area of major leafy vegetables such as cabbage and radish will increase across the board. According to the ‘March Leafy Vegetable Observation’ recently released by the Korea Rural Economic Institute, the total cropping area of spring cabbage was found to be 3,623 ha. It increased by 6.5% compared to last year and 4.2% compared to the average year. The field cropping area was 3,280 ha, increasing by 6.2% and 6.4% compared to the previous year and the average year. The facility cropping area (343 ha) increased by 9.7% and 6.4%. The expected increase in spring radish was greater than that of cabbage. The total cropping area of spring radish was 935 ha, increasing by 12.0% compared to the previous year and 8.4% compared to the average year. Spring carrots (1017ha) are expected to increase by 8.2% and 6.6% compared to the previous year and average year, and spring cabbage is expected to increase by 5.6% and 1.6%. According to the Rural Development Administration, the facility cultivation of these leafy vegetables has been completed as of the 14th (very early planting period) and the field cultivation is in progress. Ji Seon-woo, head of the leafy vegetable observation team at the Rural Development Administration, said, “Cabbage has increased in cultivation (intended) area due to high prices during the seedling period and increased demand for storage to ease the volatility of summer cabbage supply.” He added, “The increase in area is due to the increase in prices of spring radish and spring carrots during the previous year’s harvest period and spring cabbage during the sowing period.” The Ministry of Agriculture, Food and Rural Affairs announced in an explanatory material released on the 10th, “We are working to stabilize the supply and demand of spring crops by expanding the contract cultivation and purchase reserves of spring cabbage and spring radish by 45% and 50% compared to the previous year, and supporting contract farmers with seedling purchase costs and pesticide costs.” Reporter Jin-soo Jeong

[Reporter Sang-Hyeon Seo, Korea Agricultural and Fishery Newspaper] About 580 tons of imported cabbage were traded through the Garak-dong Agricultural and Fishery Products Wholesale Market from January to February, but it is pointed out that it did not have a significant effect on supply and demand stability and only fueled producers' anxiety. According to the aT Wholesale Market Integrated Website, about 586 tons of imported cabbage were traded at the Garak-dong Agricultural and Fishery Products Wholesale Market from January to the end of February 2025. Of these, about 60 tons of cabbage traded since February 10 were delivered to kimchi processing plants, and the rest were cabbage for wrapping, which were distributed to restaurants through food material companies, according to market officials. The imported cabbage currently being distributed was imported through quota tariffs.