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The number of non-alcoholic beer breweries in Brazil is approaching 2,000 with annual production of non-alcoholic beer surging by 536%.
According to a report by the São Paulo newspaper on August 11, last year Brazil saw the addition of 102 new breweries, representing a growth of only 5.5% compared to the 1847 breweries in the previous year. Furthermore, the national beer production reached 15.3 billion liters last year, with the southeastern region accounting for 55% (8.4 billion liters) of the total, and pure malt beer making up 24.7% (3.8 billion liters). Meanwhile, the production of non-alcoholic beer continued to grow rapidly. Last year, Brazil produced 757 million liters of non-alcoholic beer, accounting for 4.9% of the total production, but this represents a 536.9% increase from the 118.9 million liters produced the previous year. According to Brazilian law, beer with an alcohol content of 0.5% or less is considered non-alcoholic beer. Non-alcoholic beer retains the flavor of beer while avoiding the risk of intoxication. On this, Márcio Maciel, president of the Brazilian National Beer Industry Association (Sindicerv), said, "The development of non-alcoholic beer demonstrates our firm commitment to providing diverse choices and promoting more balanced and rational consumption." However, overall, the growth in the number of breweries in Brazil reached its lowest level since 2016 this year. Even in years when the economy slowed due to the pandemic, the number of new breweries in the country was significant. For example, 174 new breweries were added in 2020; 166 in 2021; and 118 in 2023, with a growth rate of 6.8%, all higher than the performance in 2024. Despite this, the National Beer Industry Association remains optimistic. The association stated on social media, "In 2024, the Brazilian beer industry continued to show strong growth momentum. Despite challenges such as the floods in Rio Grande do Sul and global economic slowdown, Brazil still produced 15.3 billion liters of beer, demonstrating the industry's strong resilience." In addition, data shows that last year, the state of São Paulo remained the most concentrated region for breweries in Brazil, with 427 breweries leading the way. Rio Grande do Sul ranked second with 349 breweries. Santa Catarina rose to third place with 260 breweries. The report also mentioned that part of the reason for the slowdown in the growth of the beer industry last year was the increase in the number of breweries that were deregistered, with a total of 111 breweries deregistered. Rio Grande do Sul had the most with 32, followed by São Paulo (19) and Santa Catarina (11).
Foodmate · 2025년 8월 15일

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