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With a strategy that combines presence at fairs, promotional actions and collaborations with importers, Uruguay aims to strengthen its position in the demanding Japanese market, seeking to increase its participation and continue adding value to its high-quality meat.

As happened in May and September 2024, in January Uruguay placed a greater volume of beef in the United States than in China. This was 14,174 tons compared to the 12,425 sent to the Asian giant, a difference of 1,749 tons. Thus, it can already be said that there is a visible trend in the neighboring country to leave behind the “Chinese dependence” so characteristic in recent years in the main livestock producing countries of Mercosur. According to data published by Blasina y Asociados, based on export statistics from the National Meat Institute (INAC), “placements in China fell 32% year-on-year while sales to the US increased 23% in the first month of the year.” On the contrary, a year ago the Asian market represented 43% of Uruguayan shipments and the United States 34%. At the beginning of this year, the positions were reversed, with China taking second place with 32% and its rival taking first place with 41%. Measured in dollars, and considering that the United States pays more, ...

Tick larvae that are not visible for several days can be detected by palpation in animals.