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Consumption of meat products in the country as a whole increased by 2-2.5% in 2024 In Russia, the most popular categories in the retail sale of raw meat were turkey and beef, Kommersant writes. Sales of raw meat at retail for January-November 2024 decreased by 1.3% year-on-year in physical terms, according to calculations by the analytical company Nielsen. The decrease in demand is visible in the categories of chicken meat (by 1.9% year-on-year) and pork (by 2.7%). At the same time, beef and turkey, on the contrary, showed an increase of 7% and 2% year-on-year, respectively. According to preliminary estimates by the Association of Retail Companies (AKORT), consumption of meat products in Russia as a whole in 2024 amounted to 83 kg per person per year, an increase of 2-2.5% compared to the previous year. AKORT Presidium Chairman Igor Karavaev believes that additional demand for turkey stimulates its perception as a dietary product. “Healthy lifestyle products have become one of the most prominent consumer trends,” he says.

According to the results of January-November 2024, Russia increased pork exports by 36% compared to the same period last year, to 204.6 thousand tons, beef - by 27%, to 37.6 thousand tons, Rosselkhoznadzor reported.

Cattle meat production in Krasnoyarsk Krai increased by more than 13.5% in the first 10 months of 2024 compared to the same period last year, the press service of Deputy Prime Minister of the Russian Federation Dmitry Patrushev reported. This was discussed at a meeting between the Deputy Prime Minister and the Governor of the Krai Mikhail Kotyukov.