중국 채소 insights

01 National Baijiu Price Index Slightly Down in Early September On September 11, the Luzhou China Baijiu Commodity Wholesale Price Index Office reported that data from the national baijiu price survey showed that the national baijiu price index for early September 2025 was 99.81, down 0.19% compared to the previous month. By category, the price index for famous baijiu was 99.72, down 0.28%; the price index for local baijiu was 100.01, up 0.01%. The price index for base baijiu was 99.77, down 0.23%. 02 2025 Moutai Wine Production Technology Analysis Meeting Systematically Explains the Science and Technology Essence of Brewing Process On September 13, the 2025 Moutai Wine Brewing Production Technology Analysis Meeting was held at the Moutai Conference Center. The meeting not only summarized experiences, shared insights, and scientifically planned subsequent work related to wine production, but also systematically explained the science and technology essence of the Moutai wine brewing process. Zhang Deqin, Secretary of the Party Committee and Chairman of Moutai Group, and Wang Li, Deputy Secretary of the Party Committee and General Manager, attended the meeting and delivered speeches. Leaders from the group and its shares, Ping and Zhong Zhengqiang, also attended the meeting. 03 Wuliangye Donates 5 Million Yuan to Aid Jianlian County On September 13, Wuliangye issued a notice stating that the company's board of directors passed a resolution to support the post-disaster reconstruction of Jianlian County. To actively fulfill social responsibilities and promote the post-disaster reconstruction work in Muli Town, Jianlian County, caused by a landslide, the company plans to donate 5 million yuan to Muli Town, Jianlian County, for post-disaster reconstruction, to be specifically implemented by the Sichuan Wuliangye Public Charity Foundation. 04 2025 Yanghe Eighth Head Cellar Opening Festival Held On September 13, the eighth Yanghe Double Ditch Head Cellar Opening Festival, themed "All Cellars Open, Head Cellar in Wine," was grandly launched. The 70,000 cellars of the three major production bases of Yanghe, Double Ditch, and Siyang opened simultaneously. Cultural celebrities, media representatives, and distributors gathered to witness the birth of the head cellar wine in a solemn ceremony. Currently, Yanghe has over 70,000 famous wine cellars, including 2,020 ancient cellars, making it one of the largest, most complete, longest-used, and most diverse microbial species wine cellar groups in the country. It is known as the "living cultural relic of Chinese baijiu cellars" and has been certified by Guinness World Records as the "largest scale baijiu cellar group." 05 Luzhou Laojiao Deploys Digital Top-Level Architecture On September 12, Luzhou Laojiao Group held a project briefing meeting on the design and planning of the digital top-level architecture. At the meeting, Liao Jun, Deputy Secretary of the Party Committee, Vice Chairman, and President of Luzhou Laojiao Group, stated that this planning is an important measure for the group to deeply promote digital transformation and development: to firmly embrace digital change. Digitalization is no longer a choice but a necessity. With a firm determination to "must do, hurry up," the group aims to promote the comprehensive participation of all business units and management levels in the digital transformation process, forming a combined force of transformation from top to bottom. Focusing on key areas with large business scale and urgent control needs, the group aims to achieve initial victories, accumulate experience, and build confidence for comprehensive digital transformation. At the same time, it is crucial to optimize resource allocation and efficient investment.

Core tip: On August 31, 2025, the "19th National Leisure Food Industry Summit" and the "2025 Annual Meeting and Industry Development Conference of the Potato Food Professional Committee of the China Food Industry Association" were held in Shenzhen. Industry elites from all over the country gathered together to discuss the prosperity of the industry and explore paths for cooperation.

01 National Baijiu Price Base Index Rises in August On September 10, the Luzhou Baijiu Price Index Office released a message indicating that according to national baijiu price survey data, the August national baijiu price month-on-month total index was 99.78, down 0.22%. Among them, the month-on-month index for famous baijiu was 99.72, down 0.28%; the month-on-month index for local baijiu was 99.76, down 0.24%; the month-on-month index for base baijiu was 99.96, down 0.04%. From the monthly base index, the August national baijiu price base index was 107.73, up 7.73%. Among them, the base index for famous baijiu was 109.46, up 9.46%; the base index for local baijiu was 103.52, up 3.52%; the base index for base baijiu was 109.96, up 9.96%. 02 Renhuai Certification and Coding Management Measures (Trial) Released On September 10, the "China Sauce-Flavored Baijiu Core Production Area (Renhuai) Wine Tribute to the Chinese Nation (Guiyang Station)" promotion and introduction meeting was ...