튀르키예 신선 바나나 인사이트

Banana production in Turkey has increased fourfold in 10 years, reaching over 900 thousand tons, and is harvested in greenhouses throughout the year.

Bananas, which are produced in open areas in the Alanya and Gazipaşa districts of Antalya and have become widespread in Manavgat and many coastal districts in recent years with the incentives given to greenhouse production, can be harvested for 12 months. Turkey's total production has increased by approximately four times compared to 10 years ago, approaching 1 million tons.

The harvest season has started in Mersin, which is the center of banana production in Turkey and meets 50 percent of the demand in the country. Bananas, which find buyers in the 27-30 TL band in the garden, make a significant contribution to the economy of Mersin and the country, especially to the Anamur district, which is known as the capital of the product due to their intensive production. The geographically registered 'Anamur banana', which is the main source of income for the region in the Anamur district of Mersin, makes a significant contribution to the economy in the country by being grown both under cover and in open areas for 12 months of the year. Approximately 500 thousand tons of bananas out of 950 thousand tons produced in the country are harvested in 70 thousand acres of land in Mersin. In the city where one out of every two bananas consumed in Turkey is grown, the highest production is carried out in the Anamur district. Bananas, which are the source of income for almost every family in the district, are grown in 37 thousand acres of land, providing 4.5 billion TL of income to the region. The intensive harvest period, which starts in October, continues until mid-March. Bananas consumed in the country