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Alaa Farouk, Minister of Agriculture and Land Reclamation, met with Abbas Al-Hajj Hassan, Lebanese Minister of Agriculture, to discuss ways to enhance cooperation in the field of agriculture and related activities, in the presence of Eng. Mustafa Al-Sayyad, Deputy Minister of Agriculture, within the framework of ongoing coordination with our brothers in Lebanon. Farouk stressed the directives of President Abdel Fattah El-Sisi, President of the Republic, to provide all forms of support to our brothers in Lebanon. During the meeting, the two ministers reviewed issues related to the exchange of agricultural products between the two countries and the removal of obstacles that may affect the flow of agricultural goods between the Egyptian and Lebanese sides, including Egypt's exports of potatoes, in addition to regulating the export of mangoes and palm seedlings to Lebanon, as well as importing some goods that distinguish the brotherly state of Lebanon. For his part, the Lebanese minister stressed that Egypt is the primary destination for importing what Lebanon needs, not only agricultural products, but also a number of industrial and medical products, among others, pointing to the efforts made by Egypt to stand during its recent ordeal, in addition to discussing the issue related to exporting citrus fruits to the Lebanese side. Read also | Agriculture stresses the importance of contractual agriculture

Dr. Mohamed El-Mansi, Director of the Egyptian Agricultural Quarantine, revealed that the Ministry of Agriculture is awaiting the arrival of the Chinese side's response to opening its market to Egyptian mangoes.

Three types of fruits dominated 83% of Egypt's total fruit exports last week, according to an analysis conducted by Al Mal of data issued by the National Food Safety Authority, today, Sunday, October 20, 2024. Pomegranate topped the list of exported fruits last week with a total of 15 thousand tons, representing 42.9%, followed by mango with a total of 9 thousand tons, then lemon with a total of 5 thousand tons. The analysis showed that exports of pomegranate, mango, and lemon dominated 35 other exported fruit types last week, with 29 thousand tons, while the total of all types recorded 35 thousand tons, according to the National Food Safety Authority report. Sudan, Saudi Arabia, Morocco, and Yemen represented the largest countries receiving Egyptian exports last week out of a total of 170 importing countries. The number of exported food shipments, according to the report of the General Administration Information Center for both exports and imports at the Authority, was 3,660 shipments, amounting to about 174 thousand tons, an increase of 31 thousand tons over the previous week, for 1,444 exporting companies, ranging from 605 types of flour, vegetables and various food products.