스페인 오일 및 지방 인사이트

According to the latest data published by CEXGAN regarding 2025, Spanish exports of pork and derived products to third countries showed a slight recovery compared to 2024, reaching a total of 1,353,294 tons, which represents an increase of about 2.6% compared to the previous year. This growth occurred in a context marked by the African swine fever outbreak in Spain at the end of November and the continuous decline in exports to China, which, since the peak in 2020, has significantly reduced its share of total exports. Regarding ASF, although the repercussions are clear, with major markets practically closed after the confirmation of cases — such as Japan and the Philippines — it will be necessary to wait for the consolidated data to accurately quantify the declines, since the December figures still include information from these destinations. Regarding exports to China, the country that absorbed almost 1.4 million tons in 2020, the market continues to lose ground as a destination ...

The Port of Barranqueras completed a new export operation linked to regional economies with added value, with the shipment of 110 tons of high oleic sunflower oil produced in Charata by the company Pampa del Cielo SRL, with the final destination in Barcelona, Spain.

After the first case of African swine fever (ASF) was detected in Spain last month, the U.S. Meat Export Federation (USMEF) explained that trade relations are changing. Spain is the largest pork producer in the European Union and the second-largest pork exporter globally, behind only the United States. "Spanish production accounted for approximately 27% of